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Author Archives: Tan Rosie
Grenada Food Report: Part III
Welcome to the 3rd and final part of our Grenada food report 2013. In this report we’ll be looking at various fruit and vegetables we found growing around the island and from local shops. I must say, Grenada is lush … Continue reading
Posted in Food Reports
Tagged damsel, grenada fruit, grenada vegetables, lakatan banana, soursop, tamarind, tania
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Grenada – The Spice Isle
We’ve put together a selection of sights and interesting images from our trips to the spice isle of Grenada. It’s a must for any Caribbean holiday, lot’s to see, do and eat on the Island. Grenada is the largest of … Continue reading
Posted in Posts
Tagged grenada cruise ships, grenada images, grenada st georges, st georges grenada, the grenadines
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Grenada Food Report – Part II
Welcome to Part 2 of our food report from Grenada. We a variety of factories, markets and shops on the island including: Westerhall Rum Distilleries, Grenville Nutmeg Processing Plant and St Georges fish market. We sampled a variety of different rums at … Continue reading
Grenada – 39th Independence Day February 2013
We at Tan Rosie had the great pleasure in attending Grenada’s 39th Independence Day celebrations at Grenada’s stadium in St Georges. The celebrations were led by The Prime Minister of Grenada Tillman Thomas and there were a whole host of … Continue reading
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Tagged grenada 39th independence, grenada independence day 2013, grenada stadium
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Grenada Food Report: Part I
Grenada Food Report: Part I – Local Dishes & Locally Produced Products Grenada is located in the southern part of the Caribbean. It’s affectionately known as “The Spice Island” due to the vast quantities of nutmeg and mace that is grown … Continue reading
Posted in Food Reports
Tagged chicken roti, cou cou, curry goat, curry lambi, grenada, grenadian food, macaroni pie, oxtail, stew chicken, stew pork
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